I finally got an iPhone! That means that I get the Internet on my phone, I can play words with friends, and I can send my own photos to my email (thanks for putting up with me Kelley)! It was time to get a new phone since my old one started dying sporadically and we don't use house phones. My old phone did last for quite some time and through 2 moves and after being dropped in a sink full of water (3 days in a bowl of rice brought it back to life). It was good while it lasted but I'm excited to see everything my new phone can do!
Homemade Peanut Butter Chocolate Cups1 bag milk chocolate chips or dark chocolate chips
1 bag peanut butter chips
Melt 1 cup chocolate chips in a microwaveable bowl for about 1 minute. Place melted chocolate in candy molds. Place in fridge for about 10 minutes.
Melt 1 cup peanut butter chips in a microwaveable bowl for about 1 minute. Place melted peanut butter chips on top of molded chocolate. Place in fridge for about 10 minutes.
Melt 1 cup chocolate chips in a microwaveable bowl for about 1 minute and add your final layer to the molds. Place in fridge for about 10 minutes.
The mold I used was quite large, I would recommend going on the smaller side. Also, we all thought these would be good chopped up as an ice cream topper.
1 comment:
Mommy, I was disappointed that you did not drop any of this dessert on the floor; I certainly would have cleaned it up (you know how much I love peanut butter).
Love,
Bailey
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